What are the health benefits of cloves? Around the world, cloves are used to flavor meats and stews, to make rich sauces like Mexican mole, to pickle
vegetables, and in cheeses, breads, and warm beverages like tea. Your options are limitless! Cloves are very well-known for their medicinal properties.
And that’s because they’re rich in a variety of vitamins, minerals, and antioxidants. Eating just two little cloves a day can relieve digestive issues,
strengthen your immune system, and even help you fight off cancer! And there’s a lot more where that came from!